Sunday, October 4, 2009

Smoke Roasted Pork Loin

First, select a long play record. This one by Kerry Livgren came out in 1980 and featured Steve Walsh, Phil Ehart and Robbie Steinhardt as well as some vocals by Ronnie James Dio.

Cut up some onions

Saute in olive oil. When carmelized, add chopped rinsed Kale and cook down.

Take a ugly heirloom tomato. Cut it up. Add a little salt and pepper to taste and toss with fresh basil.

Pull the pork loin off the smoker and let it rest.

Eat a delicious dinner of smoked roasted Pork Loin with steamed Baby Reds, Heirloom Tomato Salad and Kale & Onions

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