Chicken Sandwich

1 Sundried Tomato Baguette

4 oz. four pepper Goat cheese

8 oz. Sliced Grilled Chicken Breast

Dry Coppa

Sliced Tomato

Thinly sliced Onions

Arugula

Combine as desired into sandwich form.

Eat.

Holy Guacamole

This is my base guacamole recipe...

5 ripe avocados
2 clove garlic, pressed
2 tsp ground cumin
2 ripe medium Roma tomato, chopped
½ Cup minced onion
¼ Cup chopped cilantro
2 Tbsp fresh lime juice
Salt and pepper to taste

And here's how I do it...

Split the avocado, cutting and twisting them apart.

Did I just cut through that seed?

The easiest way to remove the seed is to just give it a good thump sinking your blade deep into it. Then twist and the seed will pop out. Keep in mind you don't want to miss on this step and take off a finger...

Next, scoop out the avocado skins and mash the flesh in a bowl.

After pressing in the garlic and adding the cumin, juice a lime. I usually only do one lime, it'll typically give you + - 2 Tbsp of juice.

Also add your onion. Today I grated my onion instead of chopping or dicing it.

And don't forget the tomato. They're always nice.

Taste it!

Then season. Usually a 3-4 second pour with the salt shaker, and about 80 cranks on the pepper mill for me.

And if you notice... I have no Cilantro! Crap.

Brb, I'm off to the store...

Lookie Lookie what they had at the store.

Riding the crest of a wave breaking just west of Hollywood.

Bacon Asparagus Pizza!

So David wanted to use up the asparagus his parents gave him, so he made pizza. First you start out with homemade pizza dough, and brush it with olive oil. Top lightly with mozzarella. Then you add the chopped asparagus and cherry tomatoes. Add crumbled bacon.

Dot with Goat Cheese. Season with freshly ground black pepper.

Bake and enjoy.

Skewerz

Cuz a little steak, a little shrimp, a little fire, and some veggies go a long way.