I found a recipe online called "Great-Grandma Hansen's Aebleskiver Recipe." and thought, "Hey I'll use that." but then I found this one...
2 cups all-purpose flour
1 tsp Baking powder
1 tsp Baking soda
1 tbsp ground Cardamom
1/2 tsp salt
2/3 cup sugar
3 large eggs
1 tsp madagasgar bourbon vanilla
2 cups buttermilk
I also figured I might make a variety of fillings. you know, Savory Sausage and Havarti, Huckleberry, Blueberry, Chocolate you know, that kind of thing. so everyone should run out and buy a monk pan and start making these tasty little bites. I mean we are Danish afterall. Think tasty little donut pancakes...
So, did they taste good? Where'd you get your pan? Did you really put a whole tablespoon of cardamom in them?
ReplyDeleteThey were wonderful! I really liked the sausage and cheese. Which is the way I get them at "The Old European". I got the pan at Mr. J's Culinary Essentials 10116 NE 8th St. Bellevue, WA 98004 years ago. Yes I did put a whole TBSP of Cardamom in them.
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