Start with a nice beach with a variety of clams, a smile, and a shellfish license. Get your clams and bring them home and purge them.
Then you add a little garlic, a lot of melted butter, and white wine. (David cooked the clams and Dad cooked more oysters.)
Then you eat the delicious meal and are left with plates full of shells. 
Ahhhh. A thing of beauty. And I'm not talking about David's facial hair... although, it's pretty sweet too!
ReplyDeletelooks delicious. I need to be careful, I am starting to drool.
ReplyDeleteWell, Dad took home the second batch of clams, so Chris could probably have some, but Matt's probably out of luck.
ReplyDeleteYes! I know what I'm doing for dinner now!
ReplyDelete